PR-868: 2025 Kentucky Hybrid Corn Performance Test

Cam Kenimer, Phillip Shine, Dalton Mertz | November 6, 2025 (New)

The objective of the Kentucky Hybrid Corn Performance Test is to provide relative performance estimates of hybrid seed corn sold in Kentucky. The test attempts to treat every hybrid in an unbiased manner. Agronomic practices that meet or exceed university guidelines are implemented at each location.

PR-867: 2025 Kentucky Soybean Variety Performance Trials

Dalton Mertz, Bill Bruening, Cam Kenimer, Phillip Shine | October 30, 2025 (New)

The Kentucky Soybean Variety Performance Trials are conducted to provide an objective estimate of the relative performance of soybean varieties commercially available in Kentucky. Annual evaluation of soybean varieties provides farmers, seed producers, and other agricultural workers with current information to help them select the varieties best adapted to their locality and individual requirements.

PR-866: Kentucky Corn Silage Hybrid Performance Report, 2025

Cam Kenimer, Phillip Shine, Dalton Mertz | October 27, 2025 (New)

The objective of the Silage Corn Hybrid Performance Test is to provide unbiased forage yield and quality data for corn hybrids commonly grown for silage in Kentucky.

PR-851: 2024 Kentucky Soybean Variety Performance Trials

Dalton Mertz, Bill Bruening, Cam Kenimer, Phillip Shine | October 30, 2024 (New)

The Kentucky Soybean Variety Performance Trials are conducted to provide an unbiased and objective estimate of the relative performance of soybean varieties commercially available in Kentucky. Annual evaluation of soybean varieties provides farmers, seed producers, and other agricultural workers with current information to help them select the varieties best adapted to their locality and individual requirements.

PR-849: 2024 Kentucky Hybrid Corn Performance Test

Cam Kenimer, Phillip Shine, Dalton Mertz | October 23, 2024 (New)

The objective of the Kentucky Hybrid Corn Performance Test is to provide relative performance estimates of hybrid seed corn sold in Kentucky. The test attempts to treat every hybrid similarly in an unbiased manner. Agronomic practices that meet or exceed university guidelines are implemented at each location.

PR-850: Kentucky Corn Silage Hybrid Performance Report, 2024

Cam Kenimer, Phillip Shine, Dalton Mertz | October 15, 2024 (New)

The objective of the Silage Corn Hybrid Performance Test is to provide unbiased forage yield and quality data for corn hybrids commonly grown for silage in Kentucky.

PR-834: Kentucky Corn Silage Hybrid Performance Report, 2023

Cam Kenimer, Chad Lee, Dalton Mertz, Phillip Shine | December 6, 2023 (New)

The objective of the Silage Corn Hybrid Performance Test is to provide unbiased forage yield and quality data for corn hybrids commonly grown for silage in Kentucky.

PR-835: 2023 Kentucky Hybrid Corn Performance Test

Cam Kenimer, Chad Lee, Dalton Mertz, Phillip Shine | November 15, 2023 (New)

The objective of the Kentucky Hybrid Corn Performance Test is to provide relative performance estimates of hybrid seed corn sold in Kentucky. The test attempts to treat every hybrid similarly in an unbiased manner. Agronomic practices that meet or exceed university guidelines are implemented at each location.

PR-833: 2023 Kentucky Soybean Variety Performance Trials

Bill Bruening, Cam Kenimer, Dalton Mertz, Phillip Shine | October 31, 2023 (New)

The Kentucky Soybean Variety Performance Trials are conducted to provide an unbiased and objective estimate of the relative performance of soybean varieties commercially available in Kentucky. Annual evaluation of soybean varieties provides farmers, seed producers, and other agricultural workers with current information to help them select the varieties best adapted to their locality and individual requirements.

PR-831: 2023 Kentucky Small Grains Variety Performance Trial

Bill Bruening, Cam Kenimer, Dalton Mertz, Gene Olson, Phillip Shine, Dave Sanford | July 12, 2023 (New)

The objective of the Kentucky small grain variety performance trial is to evaluate varieties of wheat, oat, barley, triticale, and cereal rye that are commercially available or may soon be available to Kentucky farmers. New varieties continually are being developed by agricultural experiment stations and commercial firms. Annual evaluation of small grain varieties and selections provides farmers, seed producers, and other agricultural workers with current information to help them select the varieties best adapted to their locality and individual requirements.