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Growing Your Own Vegetables: Kale

Growing Your Own Vegetables: Kale

NEP-226
Growing Your Own Vegetables: Kale

Authored by: Rick Durham Jann Knappage Rachel Rudolph Katie Shoultz

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Abstract

In recent years, kale has been a "super food" because of the ways it can benefit our health. Kale contains many vitamins like A, K and C. It promotes heart health and can help prevent cancer. Kale is a cool-season crop and may be among the first vegetables you harvest from your garden.

Core Details

Publication ID

NEP-226

Status

New

Publication Date

September 15, 2020

Series

Multi-Part Series

N/A


Categorical Details

Publication Area

Language

English

Peer Reviewed?

Yes

Contact Information

Tawana Brown
Associate Director, Educational Publications

361 Blazer Dining 343 S. Martin Luther King Blvd. Lexington, KY 40526-0012

+1 (859) 257-7566

tawana.brown@uky.edu