Growing Grapes in Kentucky
ID-126
Growing Grapes in Kentucky
Growing Grapes in Kentucky
Authored by: Ric Bessin Gerald Brown John Hartman Terry Jones John Strang Dwight Wolfe
Abstract
Kentucky has a long record of good grape production. As a home fruit crop or commercial crop, grapes have many benefits. Grapevines are relatively inexpensive and easy to propagate. They reach full bearing potential in four years and bear annually. The many varieties of grapes can be consumed fresh or used to make grape juice, jams, jellies, and wine. Grapes are also easy to manage. Vines are trained on trellises or arbors and easily can be sprayed using small equipment for control of insects and diseases.
Core Details
Publication ID
ID-126
Status
Reprinted
Publication Date
April 30, 2000
Series
Multi-Part Series
N/A
Categorical Details
Language
English
Peer Reviewed?
Yes